Wednesday, September 9, 2009

Spinach and Orange Salad


SALAD
5 cups packaged baby spinach
1 cup drained mandarin oranges in light syrup
1/4 cup slivered red onion

DRESSING
2 T balsamic vinegar
4 T honey
2 tsp dijon mustard
1 tsp olive oil
1/8 tsp salt and 1/8 tsp black pepper

Whisk dressing ingredients until blended and drizzle vinaigrette over salad, toss gently to coat.

No comments:

Post a Comment